Catering Menu

Catering menu

(Minimum 10 people unless otherwise noted)

 

Appetizers/Hor d’oeuvres:

• BBQ meatballs: (3 per serving) 

• Salad Cup: (choose from salad menu) 

• Spring Rolls: 

• Fruit cup: (regular blend) or (exotic blend) 

• Vegan Cheese Platter: (includes fruit, crackers; jam, etc)

• Vegetable Platter: (comes with dipping sauces)

• Avocado Toast: 

• “Pulled Pork” slider: 

• Walnut sushi: 

• Buffalo cauliflower bites w/ ranch

• Black Bean/Mango salsa

• Taco Bites

• Chickpea tuna sliders: 

• Chickpea tuna bites:

• Bacon Cheeseburger Sliders: 

 

Salads:

• Winter Squash salad: (Arugula, roasted butternut squash, caramelized onion, dried cranberry, walnut with an apple cider vinaigrette)

• Superfood Salad: (Mixed greens, blueberries, walnuts, shallots, cranberries with a white wine vinaigrette)

• Chopped Salad: (Mixed greens, cucumber, brussel sprouts, radish, portobello mushrooms, shredded carrots, vegan bacon bits with honey mustard)

• Crunchy Thai: (Mixed greens, shredded carrots, cucumber, scallions, red pepper, celery, purple cabbage, peanuts with a peanut butter sauce)

• ​Crunchy Caesar Salad: (Romaine lettuce, crunchy chickpeas, parmesan with a creamy Caesar dressing)

• Classic Salad: (Mixed greens, cucumber, shredded carrots, tomatoes, bacon bits with a creamy ranch dressing)

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Mains:

• Lasagna & garlic bread: 

• Jambalaya

• Fettucine Alfredo & garlic bread: 

• BBQ Meatballs (5 per serving) 

• BBQ “pulled pork”: 2.5lbs (serves 8)

• Lentil Loaf: (serves 6-8) 

• Seasonal vegetable medley: 

• Raw Vegan Pad Thai: 

• Taco Platter: 3 tacos per person 

       Jackfruit carnitas

       Root Veggie

       Roast Zucchini & Plantain

 

Sides:

• Mac & Cheese: 

• seasonal veggie stir fry: 

• street corn: 

• rice & black beans: 

• cilantro slaw: 

• apple slaw: 

• candied sweet potatoes: 

• pasta salad: 

• collards: 

• baked beans: 

• roasted potatoes: 

• garlic bread (15 pieces): 

 

Desserts:

• Carrot Cake:​ 

• Cheesecake: lemon, blueberry or strawberry

• Fudge Brownies: with or without walnuts​

• Bread Pudding: Peach or Pineapple​

• Sweet Potato Pie: 

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Soups:

• Jackfruit Chili & Cornbread: 

• Chickn' & Rice: 

• Butternut Squash: 

• Brunswick Stew